Survey of egg usage in the Irish hotel, restaurant and commercial catering industry (Record no. 18647)
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000 -LEADER | |
---|---|
fixed length control field | 01399cam a2200385Ia 4500 |
001 - CONTROL NUMBER | |
control field | 45242251 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20201215153058.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
fixed length control field | m d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr mn--------- |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 001027s1999 ie a s 000 0 eng |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | AGL |
Transcribing agency | AGL |
Modifying agency | OCLCQ |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | TIZA |
070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER | |
Classification number | HD9284.I732 |
Item number | S87 1999 |
072 #0 - SUBJECT CATEGORY CODE | |
Subject category code | E700 |
072 #0 - SUBJECT CATEGORY CODE | |
Subject category code | Q003 |
245 00 - TITLE STATEMENT | |
Title | Survey of egg usage in the Irish hotel, restaurant and commercial catering industry |
Medium | [world wide web resource]. |
256 ## - COMPUTER FILE CHARACTERISTICS | |
Computer file characteristics | Electronic text data. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | [Dublin] : |
Name of publisher, distributor, etc. | Food Safety Authority of Ireland, |
Date of publication, distribution, etc. | [1999] |
500 ## - GENERAL NOTE | |
General note | Title from title screen. |
500 ## - GENERAL NOTE | |
General note | "May 1999." |
516 ## - TYPE OF COMPUTER FILE OR DATA NOTE | |
Type of computer file or data note | Text (electronic publication). |
538 ## - SYSTEM DETAILS NOTE | |
System details note | Mode of access: WWW browser. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Egg trade |
Geographic subdivision | Ireland. |
9 (RLIN) | 70846 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Eggs |
Geographic subdivision | Ireland. |
9 (RLIN) | 70847 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Restaurants |
Geographic subdivision | Ireland. |
9 (RLIN) | 70848 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Caterers and catering |
Geographic subdivision | Ireland. |
9 (RLIN) | 70849 |
710 2# - ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | Food Safety Authority of Ireland. |
9 (RLIN) | 28260 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.fsai.ie/assets/0/86/204/298aebc7-56eb-4e76-92df-06ff704d5686.pdf">http://www.fsai.ie/assets/0/86/204/298aebc7-56eb-4e76-92df-06ff704d5686.pdf</a> |
Link text | Link to the Online Resource |
856 41 - ELECTRONIC LOCATION AND ACCESS | |
Link text | Send a message to library staff if access to this online resource is unavailable |
Uniform Resource Identifier | <a href="mailto:libdesk@itcarlow.ie?subject=Resource%20unavailable ">mailto:libdesk@itcarlow.ie?subject=Resource%20unavailable </a> |
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN) | |
a | 160106 |
903 ## - LOCAL DATA ELEMENT C, LDC (RLIN) | |
a | MARS |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) | |
a | .b10202365 |
b | net |
c | - |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Suppress in OPAC | 0 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
Operator's initials, OID (RLIN) | 1 |
Cataloger's initials, CIN (RLIN) | 031223 |
First Date, FD (RLIN) | m |
Local | m |
-- | - |
-- | 0 |
No items available.