MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01179 a2200277 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
040330s2004 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1874218358 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781874218357: |
| Terms of availability |
No price |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
614.56 |
| 245 #0 - TITLE STATEMENT |
|---|
| Title |
Staying healthy on your farm : |
| Remainder of title |
Advice pack for the farming community / |
| Statement of responsibility, etc. |
Produced by the South East Zoonoses Committee. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Name of publisher, distributor, etc. |
South East Zoonoses Committee, |
| Date of publication, distribution, etc. |
[n.d.] |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
49p. ; |
| Other physical details |
ill. ; |
| Dimensions |
30 cm. ; |
| Accompanying material |
pbk. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and glossary. |
| 590 ## - LOCAL NOTE (RLIN) |
|---|
| a |
5.00 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Zoonoses |
| General subdivision |
Prevention |
| 9 (RLIN) |
72333 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Farmers |
| Geographic subdivision |
Ireland |
| 9 (RLIN) |
72334 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Agriculture |
| Geographic subdivision |
Ireland |
| General subdivision |
Safety measures |
| 9 (RLIN) |
72335 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Zoonoses |
| Geographic subdivision |
Ireland |
| 9 (RLIN) |
72336 |
| 856 41 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
<a href="http://www.hse.ie/eng/services/Publications/topics/Safety/Staying_Healthy_on_your_Farm.pdf">http://www.hse.ie/eng/services/Publications/topics/Safety/Staying_Healthy_on_your_Farm.pdf</a> |
| Link text |
Link to the FULL TEXT via the Food Safety Promotion Board web site. |
| 856 41 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Link text |
Send a message to library staff if access to this online resource is unavailable |
| Uniform Resource Identifier |
<a href="mailto:libdesk@itcarlow.ie?subject=Resource%20unavailable">mailto:libdesk@itcarlow.ie?subject=Resource%20unavailable</a> |
| 902 ## - LOCAL DATA ELEMENT B, LDB (RLIN) |
|---|
| a |
160105 |
| 903 ## - LOCAL DATA ELEMENT C, LDC (RLIN) |
|---|
| a |
MARS |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b10207235 |
| b |
cstor |
| c |
- |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Suppress in OPAC |
0 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| Operator's initials, OID (RLIN) |
1 |
| Cataloger's initials, CIN (RLIN) |
040330 |
| First Date, FD (RLIN) |
m |
| Local |
a |
| -- |
- |
| -- |
0 |