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A practical guide to enzymology / (Record no. 2852)

MARC details
000 -LEADER
fixed length control field 01174pam a2200397 a 4500
001 - CONTROL NUMBER
control field 12052381
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20201215150516.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 850430s1985 nyua b 001 0 eng c
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 85009465
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0471864315 :
Terms of availability $35.00 (est.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780471864318 :
Terms of availability £46.00
040 ## - CATALOGING SOURCE
Original cataloging agency DNLM/DLC
Transcribing agency DLC
Modifying agency NLM
-- UKM
049 ## - LOCAL HOLDINGS (OCLC)
Holding library TIZA
Local codes 20176
072 #7 - SUBJECT CATEGORY CODE
Subject category code PNN
Source thema
072 #7 - SUBJECT CATEGORY CODE
Subject category code PN
Source thema
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 572.7
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Suelter, Clarence H.,
Dates associated with a name 1928-
9 (RLIN) 20159
245 12 - TITLE STATEMENT
Title A practical guide to enzymology /
Statement of responsibility, etc. Clarence H. Suelter.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. Wiley,
Date of publication, distribution, etc. c1985.
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 288 p. :
Other physical details ill. ;
Dimensions 24 cm.
490 1# - SERIES STATEMENT
Series statement Biochemistry,
International Standard Serial Number 0194-0538 ;
Volume/sequential designation v. 3
500 ## - GENERAL NOTE
General note "A Wiley-Interscience publication."
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographies and index.
590 ## - LOCAL NOTE (RLIN)
a 46.51
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Enzymes
General subdivision Analysis
9 (RLIN) 3485
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Enzymes.
9 (RLIN) 36148
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Organic chemistry
Source of heading or term thema
9 (RLIN) 36039
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Chemistry
Source of heading or term thema
9 (RLIN) 36149
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Enzymes
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Biochemistry (John Wiley & Sons)
9 (RLIN) 19052
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN)
a 151218
903 ## - LOCAL DATA ELEMENT C, LDC (RLIN)
a MARS
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10028730
b cstor
c -
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Suppress in OPAC 0
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Operator's initials, OID (RLIN) 1
Cataloger's initials, CIN (RLIN) 010425
First Date, FD (RLIN) m
Local a
-- -
-- 2
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Total Renewals Full call number Barcode Date last seen Copy number Cost, replacement price Price effective from Koha item type
    Dewey Decimal Classification     Carlow Campus Library Carlow Campus Library Store - Ask Library Staff 15/05/2001 59.06 1   572.7 20176 03/07/2017 1 59.06 03/07/2017 General Lending

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