What is HACCP? (Record no. 32163)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 01231nam a2200301 a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 081212s2008 ie 000 0 eng d |
| 245 00 - TITLE STATEMENT | |
| Title | What is HACCP? |
| Medium | [world wide web resource]. |
| 256 ## - COMPUTER FILE CHARACTERISTICS | |
| Computer file characteristics | Electronic text data. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Dublin : |
| Name of publisher, distributor, etc. | Food Safety Authority of Ireland, |
| Date of publication, distribution, etc. | 2008. |
| 500 ## - GENERAL NOTE | |
| General note | Title from title screen. |
| 500 ## - GENERAL NOTE | |
| General note | The library does not hold this publication in hardcopy. |
| 500 ## - GENERAL NOTE | |
| General note | CW105 |
| 500 ## - GENERAL NOTE | |
| General note | CW718 |
| 500 ## - GENERAL NOTE | |
| General note | CW748 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references. |
| 516 ## - TYPE OF COMPUTER FILE OR DATA NOTE | |
| Type of computer file or data note | Text (electronic publication). |
| 538 ## - SYSTEM DETAILS NOTE | |
| System details note | Mode of access: WWW browser. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food industry and trade |
| General subdivision | Safety regulations |
| Geographic subdivision | Ireland. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food service |
| General subdivision | Sanitation |
| Geographic subdivision | Ireland. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food handling |
| Geographic subdivision | Ireland. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food contamination |
| Geographic subdivision | Ireland. |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Food Safety Authority of Ireland. |
| 9 (RLIN) | 28260 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.fsai.ie/publications/haccp/WHAT_IS_HACCP.pdf">http://www.fsai.ie/publications/haccp/WHAT_IS_HACCP.pdf</a> |
| Link text | Link to the FULLTEXT of this publication via the FSAI website |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Link text | Send a message to library staff if access to this online resource is unavailable |
| Uniform Resource Identifier | <a href="mailto:libdesk@itcarlow.ie?subject=Resource%20unavailable ">mailto:libdesk@itcarlow.ie?subject=Resource%20unavailable </a> |
| 902 ## - LOCAL DATA ELEMENT B, LDB (RLIN) | |
| a | 160106 |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) | |
| a | .b10339796 |
| b | net |
| c | - |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Suppress in OPAC | 0 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
| Operator's initials, OID (RLIN) | 1 |
| Cataloger's initials, CIN (RLIN) | 081212 |
| First Date, FD (RLIN) | m |
| Local | m |
| -- | - |
| -- | 0 |
No items available.