Quantity food sanitation. (Record no. 4933)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00879cam a2200337 4500 |
| 001 - CONTROL NUMBER | |
| control field | 329086 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20201215150730.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 720601s1972 nyua b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 72004652 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0471544469 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780471544463 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | MCL |
| 049 ## - LOCAL HOLDINGS (OCLC) | |
| Holding library | TIZA |
| Local codes | 3173 |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | PN |
| Source | thema |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 642.50289 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Longrée, Karla, |
| Dates associated with a name | 1905- |
| 9 (RLIN) | 15205 |
| 245 10 - TITLE STATEMENT | |
| Title | Quantity food sanitation. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2d ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York : |
| Name of publisher, distributor, etc. | Wiley-Interscience, |
| Date of publication, distribution, etc. | [1972] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xi, 422 p. |
| Other physical details | illus. |
| Dimensions | 24 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographies. |
| 590 ## - LOCAL NOTE (RLIN) | |
| a | 6.79 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food service |
| General subdivision | Sanitation |
| 9 (RLIN) | 3833 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food handling. |
| 9 (RLIN) | 3821 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Chemistry |
| Source of heading or term | thema |
| 9 (RLIN) | 39381 |
| 902 ## - LOCAL DATA ELEMENT B, LDB (RLIN) | |
| a | 150908 |
| 903 ## - LOCAL DATA ELEMENT C, LDC (RLIN) | |
| a | MARS |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) | |
| a | .b10049605 |
| b | cstor |
| c | - |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Suppress in OPAC | 0 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
| Operator's initials, OID (RLIN) | 1 |
| Cataloger's initials, CIN (RLIN) | 010425 |
| First Date, FD (RLIN) | m |
| Local | a |
| -- | - |
| -- | 0 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Copy number | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Carlow Campus Library | Carlow Campus Library | Store - Ask Library Staff | 15/05/2001 | 8.62 | 642.50289 | 3173 | 03/07/2017 | 1 | 8.62 | 03/07/2017 | General Lending |