MARC details
000 -LEADER |
fixed length control field |
01652cam a2200409 a 4500 |
001 - CONTROL NUMBER |
control field |
34834558 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20201215151325.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
960531s1996 fr a b i100 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
96181875 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9264148671 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
NSbSU |
Transcribing agency |
DLC |
Modifying agency |
AGL |
-- |
OCL |
042 ## - AUTHENTICATION CODE |
Authentication code |
lccopycat |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
TIZA |
Local codes |
28065 |
070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER |
Classification number |
TP248.65.F66F73 |
Item number |
1996 |
072 #0 - SUBJECT CATEGORY CODE |
Subject category code |
Q200 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664.07 |
245 00 - TITLE STATEMENT |
Title |
Food safety evaluation. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Paris : |
Name of publisher, distributor, etc. |
Organisation for Economic Co-operation and Development ; |
Place of publication, distribution, etc. |
Washington, D.C. : |
Name of publisher, distributor, etc. |
OECD Publications and Information Center [distributor], |
Date of publication, distribution, etc. |
c1996. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
180 p. : |
Other physical details |
ill. ; |
Dimensions |
27 cm. |
490 #0 - SERIES STATEMENT |
Series statement |
OECD documents |
500 ## - GENERAL NOTE |
General note |
CW032 |
500 ## - GENERAL NOTE |
General note |
Papers presented at the OECD Workshop on Food Safety Evaluation, held in Oxford, England, September 12-15, 1994. |
500 ## - GENERAL NOTE |
General note |
Prepared by the OECD Environment Directorate in collaboration with the Directorate for Science, Technology and Industry. |
500 ## - GENERAL NOTE |
General note |
CW117 |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references. |
590 ## - LOCAL NOTE (RLIN) |
a |
22.50 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food |
General subdivision |
Biotechnology |
-- |
Safety measures |
Form subdivision |
Congresses. |
9 (RLIN) |
47606 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Transgenic plants |
General subdivision |
Safety measures |
Form subdivision |
Congresses. |
9 (RLIN) |
47607 |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Organisation for Economic Co-operation and Development. |
Subordinate unit |
Environment Directorate. |
9 (RLIN) |
18792 |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Organisation for Economic Co-operation and Development. |
Subordinate unit |
Directorate for Science, Technology, and Industry. |
9 (RLIN) |
15846 |
711 2# - ADDED ENTRY--MEETING NAME |
Meeting name or jurisdiction name as entry element |
OECD Workshop on Food Safety Evaluation |
Date of meeting |
(1994 : |
Location of meeting |
Oxford, England) |
9 (RLIN) |
28851 |
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN) |
a |
160222 |
903 ## - LOCAL DATA ELEMENT C, LDC (RLIN) |
a |
MARS |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
a |
.b1009085x |
b |
multi |
c |
- |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Suppress in OPAC |
0 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
Operator's initials, OID (RLIN) |
4 |
Cataloger's initials, CIN (RLIN) |
010425 |
First Date, FD (RLIN) |
m |
Local |
a |
-- |
- |
-- |
0 |