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The brewer international [Journal].

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Material type:

Continuing resourcePublication details: London: Institute & Guild of Brewing, 2001-2004. Description: 30cmISSN:

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Holdings: Vol. 1(1), (2001) - Vol. 4(12) (2004). Unbound.

Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Archive Journal	Carlow Campus Library Store - Ask Library Staff	663.3 (Browse shelf(Opens below))	1	Available		Issues 2001- 2004

Previous		No cover image available	No cover image available	No cover image available	No cover image available			Next
Previous	663.2 Commercial winemaking, processing and controls /	663.3 Journal of the Institute of Brewing.	663.3 Ferment	663.3 The brewer international	663.3 The brewer and distiller	664 Food engineering operations.	664 Foundations of food science /	Next

Amalgamation of The Institute of Brewing and The International Brewers Guild in Sept. 2000.

Renamed : The brewer and distiller from January, 2005.