Nutrient composition of foods / Mary B. Grosvenor, Lori A. Smolin.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9780470555019
- 9780470555019:
- 641.3
Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
General Lending | Carlow Campus Library General Lending | 641.3 (Browse shelf(Opens below)) | 1 | Available | 61717 | |
Short Loan Collection | Carlow Campus Library Short Loan Collection | 641.3 (Browse shelf(Opens below)) | 1 | Available | 61309 | |
Short Loan Collection | Carlow Campus Library Short Loan Collection | 641.3 (Browse shelf(Opens below)) | 1 | Available | 61310 | |
Short Loan Collection | Carlow Campus Library Short Loan Collection | 641.3 (Browse shelf(Opens below)) | 1 | Available | 61311 |
CW106.
14.53