Food politics : how the food industry influences nutrition and health / Marion Nestle.
Material type:
TextSeries: California studies in food and culture ; v. 3Publication details: Berkeley, Calif. ; London : University of California Press, 2007.Edition: Rev. and expanded edDescription: xviii, 486 p. : ill. ; 23 cmISBN: - 9780520254039:
- 0520254031
- Food industry and trade -- United States
- Food -- Marketing -- Moral and ethical aspects -- United States
- Food industry and trade -- United States -- Influence
- Food industry and trade -- United States -- Political activity
- Nutrition policy -- United States
- Society
- Manufacturing industries
- Personal & public health
- 363.850973
- F47 2007
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| General Lending | Wexford Campus Library Wexford General Lending | 363.850973 (Browse shelf(Opens below)) | Available | 61953 | |
| General Lending | Wexford Campus Library Wexford General Lending | 363.850973 (Browse shelf(Opens below)) | Available | 61954 |
Browsing Wexford Campus Library shelves, Shelving location: Wexford General Lending Close shelf browser (Hides shelf browser)
CW028
CW017
Includes bibliographical references and index.
Undermining dietary advice -- Working the system -- Exploiting kids, corrupting schools -- Deregulating dietary supplements -- Inventing techno-foods -- Conclusion: the politics of food choice -- Afterword: food politics : five years later and beyond -- Appendix: issues in nutrition and nutrition research.
16.82