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The biotechnology of malting and brewing / J.S. Hough.

By: Material type: TextTextSeries: Cambridge studies in biotechnology ; 1Publication details: Cambridge [Cambridgeshire] ; New York : Cambridge University Press, 1991.Edition: 1st pbk. edDescription: xiv, 168 p. : ill. ; 24 cmISBN:
  • 0521395534 :
Subject(s): DDC classification:
  • 663.32
Holdings
Item type Current library Call number Copy number Status Date due Barcode
General Lending Carlow Campus Library General Lending 663.32 (Browse shelf(Opens below)) 1 Available 27895

Includes index.

Bibliography: p. 159.

19.94

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