Indicators for sustainable development of marine capture fisheries.
Material type:
TextSeries: FAO technical guidelines for responsible fisheries ; 8 | William Bates Memorial collectionPublication details: Rome : Food and Agriculture Organization of the United Nations, 1999.Description: v, 68 p. : ill. ; 21 cmISBN: - 9251043337
- 333.95/615 21
- I535 1999
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| General Lending | Wexford Campus Library Wexford General Lending | 639.31 (Browse shelf(Opens below)) | Available | 84439 |
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"M-40"--T.p. verso.
"X3307E/1/12.99/2500"--P. 4 of cover.
"These guidelines have been finalized by the FAO Fishery Resources Division (FIR) based on a draft originally developed by the Australian-FAO Technical Consultation on Sustainability Indicators in Marine Capture Fisheries organized by the Department of Agriculture, Fisheries and Forestry-Australia (AFFA) in close collaboration with FAO and held at Brighton Beach, Sydney, Australia, 18-22 January, 1999"--P. iii.