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Standard methods for the examination of dairy products / edited by Gary H. Richardson.

Contributor(s): Material type: TextTextPublication details: Washington, D.C. : American Public Health Association, c1985.Edition: 15th edDescription: xx, 412 p. : illISBN:
  • 0875531326 (pbk.)
  • 0875531180 (hard)
Subject(s): DDC classification:
  • 637.127
Contents:
Standard methods / G.H. Richardson -- Laboratory quality assurance and safety / R.D. Fischbeck and H.M. Wehr -- Pathogens in milk and milk products / E.H. Marth -- Sampling dairy and related products / V. Grace ... [et al.] -- Media / R.H. Bell, D.A. Power, and G.H. Richardson -- Microbiological count methods / J.W. Messer, H.M. Behney, and L.O. Leudecke -- Alternative microbiological methods / G.A. Houghtby, L.J. Maturin, and W.R. Kelley -- Coliform bacteria / P.A. Hartman and W.S. LaGrange -- Tests for groups of microorganisms / J.F. Frank ... [et al.] -- Microbiological methods for dairy products / R.T. Marshall ... [et al.] -- Direct microscopic methods for bacteria or somatic cells / V.S. Packard, Jr. and R.E. Ginn -- Methods to detect abnormal milk / R.E. Ginn ... [et al.] -- Reduction methods / J.E. Edmondson, R. Golden, and D.B. Wedle -- Detection of antibiotic residues in milk and dairy products / J.C. Bruhn ... [et al.] -- Microbiological tests for equipment, containers, water and air / R.Y. Cannon, C.E. Beckelheimer, and R. Burt Maxey -- Sediment in milk / J.C. Bruhn, E.O. Wright, and W.L. Arledge -- Phosphatase methods / I. Druckrey, D.H. Kleyn, and G.K. Murthy -- Chemical and physical methods / R.A. Case, R.L. Bradley, Jr., and R.R. Williams.
Holdings
Item type Current library Call number Copy number Status Date due Barcode
General Lending Carlow Campus Library General Lending 637.127 (Browse shelf(Opens below)) 1 Available 22914

Produced under the direction of the APHA Committee on Laboratory Standards and Practices (CLASP).

Includes bibliographies and index.

Standard methods / G.H. Richardson -- Laboratory quality assurance and safety / R.D. Fischbeck and H.M. Wehr -- Pathogens in milk and milk products / E.H. Marth -- Sampling dairy and related products / V. Grace ... [et al.] -- Media / R.H. Bell, D.A. Power, and G.H. Richardson -- Microbiological count methods / J.W. Messer, H.M. Behney, and L.O. Leudecke -- Alternative microbiological methods / G.A. Houghtby, L.J. Maturin, and W.R. Kelley -- Coliform bacteria / P.A. Hartman and W.S. LaGrange -- Tests for groups of microorganisms / J.F. Frank ... [et al.] -- Microbiological methods for dairy products / R.T. Marshall ... [et al.] -- Direct microscopic methods for bacteria or somatic cells / V.S. Packard, Jr. and R.E. Ginn -- Methods to detect abnormal milk / R.E. Ginn ... [et al.] -- Reduction methods / J.E. Edmondson, R. Golden, and D.B. Wedle -- Detection of antibiotic residues in milk and dairy products / J.C. Bruhn ... [et al.] -- Microbiological tests for equipment, containers, water and air / R.Y. Cannon, C.E. Beckelheimer, and R. Burt Maxey -- Sediment in milk / J.C. Bruhn, E.O. Wright, and W.L. Arledge -- Phosphatase methods / I. Druckrey, D.H. Kleyn, and G.K. Murthy -- Chemical and physical methods / R.A. Case, R.L. Bradley, Jr., and R.R. Williams.

55.50

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