Report of the Expert Group on the Food Industry.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 0952149400 :
- 9780952149408:
- 664
Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Reference | Carlow Campus Library Reference | 664 (Browse shelf(Opens below)) | 1 | Not for loan | 25802 |
"April 1993."
10.72