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Physiological effects of food carbohydrates : a symposium co-sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-12, 1974 / Allene Jeanes and John Hodge, editors.

Contributor(s): Material type: TextTextSeries: ACS symposium series ; 15Publication details: Washington : ACS, 1975.Description: xi, 355 p. : ill. ; 24 cmISBN:
  • 084120246X
  • 9780841202467
Subject(s): DDC classification:
  • 612.396
Holdings
Item type Current library Call number Copy number Status Date due Barcode
General Lending Carlow Campus Library General Lending 612.396 (Browse shelf(Opens below)) 1 Available 8659

Includes bibliographical references and index.

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