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Biological functions of carbohydrates / David J. Candy. by Series: Tertiary level biology
Material type: Text Text
Publication details: Glasgow : Blackie, 1980
Availability: Items available for loan: Carlow Campus Library (1)Call number: 572.56.
A practical guide to enzymology / Clarence H. Suelter. by Series: Biochemistry (John Wiley & Sons)
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Wiley, c1985
Availability: Items available for loan: Carlow Campus Library (1)Call number: 572.7.
The chemical thermodynamics of organic compounds [by] Daniel R. Stull, Edgar F. Westrum, Jr. [and] Gerard C. Sinke. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : J. Wiley, [1969]
Availability: Items available for loan: Carlow Campus Library (1)Call number: 547.1369.
Organic and bio-organic chemistry of carbon dioxide / edited by Shohei Inoue, Noboru Yamazaki. by Series: Kodansha scientific books
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Tokyo : New York : Kodansha ; Wiley, c1982
Availability: Items available for loan: Carlow Campus Library (1)Call number: 547.03.
Thermochemical data of organic compounds / J.B. Pedley, R.D. Naylor, S.P. Kirby. by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London ; New York : Chapman and Hall, 1986
Availability: Items available for loan: Carlow Campus Library (1)Call number: 547.13690212.
Biosensors : fundamentals and applications / edited by Anthony P.F. Turner, Isao Karube, and George S. Wilson. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford [Oxfordshire] ; New York : Oxford University Press, 1987
Availability: Items available for loan: Carlow Campus Library (1)Call number: 681.761.
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