Malting and brewing science. Vol.1, Malt and sweet wort. D.E. Briggs ... [et al.].
Material type:
TextPublication details: London : Chapman and Hall, 1981.Edition: 2nd ed. / D.E. Briggs ... [et al.]Description: x,387p. : ill. ; 24cmISBN: - 9780412165801 :
- 0412165805 (v.1)
- 663.3
| Item type | Current library | Call number | Vol info | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| General Lending | Carlow Campus Library General Lending | 663.3 (Browse shelf(Opens below)) | v.1 | 1 | Available | 82253 | |
| General Lending | Carlow Campus Library General Lending | 663.3 (Browse shelf(Opens below)) | v.1 | 1 | Available | 24310 | |
| General Lending | Carlow Campus Library General Lending | 663.3 (Browse shelf(Opens below)) | v.2 | 1 | Available | 82213 | |
| General Lending | Carlow Campus Library General Lending | 663.3 (Browse shelf(Opens below)) | v.2 | 1 | Available | 24311 |
CW108
Rev. ed. of: Malting and brewing science / J.S. Hough, D.E. Briggs, and R. Stevens. 1971.
CW138
CW126
Includes bibliographical references and indexes.
v. 1. Malt and sweet wort -- 2. Hopped wort and beer.
52.89