Tables of composition and nutritional value of feed materials : pigs, poultry, cattle, sheep, goats, rabbits, horses and fish / scientific editors, Daniel Sauvant, Jean-Marc Perez and Gilles Tran ; translated [from the French] by Andrew Ponter.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9076998418
- 9789076998411
- 2738011705
- 9782738011701
- Tables de composition et de valeur nutritive des matieres premieres destinees aux animaux d'elevage. English.
- 636.0852
Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Reference | Wexford Campus Library Wexford Reference | 636.0852 (Browse shelf(Opens below)) | 1 | Not for loan | 82329 |
CW027
CW078
"The collective work of researchers and lecturers from the Institut National de la Recherche Agronomique (INRA), the Association Française de Zootechnie (AFZ) and the Institut National Agronomique Paris-Grignon."
Includes bibliographical references and index.
Construction of the tables -- Chemical data and nutritional value -- Nutritional values for pigs -- Nutritional values for poultry -- Nutritional values for ruminants -- Nutritional values for rabbits -- Nutritional values for horses -- Nutritional values for fish -- Biological values of mineral sources -- Abbreviations -- Tables of composition and nutritional value -- Cereals -- Wheat by-products -- Maize by-products -- Other cereal by-products -- Legume and oil seeds -- Oil seed meals -- Starch, roots and tubers -- Other plant by-products -- Dehydrated forages -- Dairy products -- Fish meals and solubles -- Other animal by-products -- Processed feed materials: nutritional values for ruminants -- Fats -- Synthetic amino acids -- Relatie biological values of mineral sources -- Index.
51.19