Lockhart and Wiseman's crop husbandry. H.J.S. Finch, A.M. Samuel and G.P.F. Lane.
Material type: TextSeries: Woodhead Publishing in food science and technologyPublication details: Cambridge : Woodhead, 2002.Edition: 8th ed. / A.J.L. Wiseman ... [et al.]Description: 512 p. ; 25 cmContent type:- 9781855735491:
- 1855735490
- 1591243491
- 9781591243496
- 1855736500
- 9781855736504
- Crop husbandry
- 630.941
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
General Lending | Wexford Campus Library Wexford General Lending | 630.941 (Browse shelf(Opens below)) | Available | 80672 | |
General Lending | Wexford Campus Library Wexford General Lending | 630.941 (Browse shelf(Opens below)) | Available | 80673 |
CW078
CW027
Includes bibliographical references and index.
Part 1 Conditions for crop growth: Plants -- Soils and soil management -- Fertilisers and manures -- Climate and weather -- Weeds -- Pests of farm crops -- Diseases of plant crops. Part 2 Crop husbandry techniques: Cropping techniques -- Integrated crop management -- Organic crop husbandry -- Plant breeding and seed production. Part 3 Management of individual crops: Cereals -- Root crops -- Fresh harvested crops -- Forage crops -- Combinable break crops. Part 4 Grassland: Characteristics of grassland and the important species -- Establishing and improving grassland -- Grazing -- Conservation of winter feed.
Access available to Pitt-affiliated users through use of a networked computer with a Pitt IP address. PPiU
Annotation CONTENTS Part 1 Conditions for crop growth: Plants; Soils and soil management; Fertilisers and manures; Climate and weather; Weeds; Pests of farm crops; Diseases of plant crops. Part 2 Crop husbandry techniques: Cropping techniques; Integrated crop management; Organic crop husbandary; Plant breeding and seed production. Part 3 Management of individual crops: Cereals; Root crops; Fresh harvested crops; Forage crops; Combinable break crops. Part 4 Grassland: Characteristics of grassland and the important species; Establishing and improving grassland; Grazing; Conservation of winter feed
52.02