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		Development of phage resistant starter strains / [by] R. P. Ross. by Ross, R. P. (R. Paul) Teagasc (Organization). Dairy Products Research Centre Dairy Products Research Centre (DPRC) Series: End of project report 1998 \| Dairy products research centre (DPRC) ; no. 5. \| Project Armis ; no. 4206. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cork : Dairy Products Research Centre, 1998 Online access: Search for the FULLTEXT of this document via the TEAGASC website Send a message to library staff if access to this online resource is unavailable Availability: Items available for reference: Carlow Campus Library: Not for loan (1)Call number: 664. Place recall Add to cart (remove)
		Phage resistant starter cultures for cheddar and mozzarella cheeses / A. Coffey, G.F. Fitzgerald and R.P. Ross. by Coffey, A. (Aidan) Ross, R. P. (R. Paul) Fitzgerald, G. F. (Gerald F.) Dairy Products Research Centre Teagasc (Organization). Dairy Products Research Centre Series: Project Armis ; no. 4544 \| End of project report 2000 \| Dairy Products Research Centre (DPRC) ; no. 33 \| End of project report (Teagasc) ; Armis no. 4544. Material type: Text Publication details: Dublin : Teagasc, 2001 Online access: Search for the FULLTEXT of this document via the TEAGASC website Send a message to library staff if access to this online resource is unavailable Availability: Items available for reference: Carlow Campus Library: Not for loan (1)Call number: 664. Place recall Add to cart (remove)
		Assessment and control of foodborne pathogens in Ireland / R.P. Ross ... [et al.]. by Ross, R. P. (R. Paul) Ross, R. P. (R. Paul) Dairy Products Research Centre Teagasc (Organization). Dairy Products Research Centre Series: Project Armis ; no. 4541 \| End of project report 2000 \| Dairy products research centre (DPRC) ; DPRC no. 37 \| End of project report (Teagasc) ; Armis no. 4541. Material type: Text Publication details: Dublin : Teagasc, 2001 Online access: Search for the FULLTEXT of this document via the TEAGASC website Availability: Items available for reference: Carlow Campus Library: Not for loan (1)Call number: 664. Place recall Add to cart (remove)
		Control of cheese microflora using bacteriocins / R.P. Ross and C. Hill. by Ross, R. P. (R. Paul) Hill, C. (Colin) Teagasc (Organization). Dairy Products Research Centre Dairy Products Research Centre Series: End of project report 2000 \| Dairy products research centre (DPRC) ; DPRC no. 39. \| Project Armis ; no. 4542. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Dublin : Teagasc, 2001 Online access: Search for the FULLTEXT of this document via the TEAGASC website Send a message to library staff if access to this online resource is unavailable Availability: Items available for reference: Carlow Campus Library: Not for loan (1)Call number: 664. Place recall Add to cart (remove)
		Use of bacteriocins to improve cheese quality and safety / [by] Dr. R. P. Ross and Dr. C. Hill. by Ross, R. P. (R. Paul) Hill, C Teagasc (Organization). Dairy Products Research Centre Series: End of project report 1998 \| Project Armis ; no. 4207. \| Dairy products research centre (DPRC) Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cork : Dairy Products Research Centre, 1998 Online access: Search for the FULLTEXT of this document via the TEAGASC website Send a message to library staff if access to this online resource is unavailable Availability: Items available for reference: Carlow Campus Library: Not for loan (1)Call number: 664. Place recall Add to cart (remove)

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