Enzyme modified cheese flavour ingredients / M. Wilkinson and K. Kilcawley.
Material type: TextSeries: End of project report 1999 | Dairy products research centre (DPRC) ; no. 10. | Project Armis ; no. 4338. | Project Armis ; no. 4540.Publication details: Cork : Diary Products Research Centre, 2000.Description: 11 p. : ill. ; 21 cm. ; pbkISBN:- 1901138623
- 664
Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Reference | Carlow Campus Library Reference | 664 (Browse shelf(Opens below)) | 1 | Not for loan | 43226 |
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