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		Control of cheese microflora using bacteriocins / R.P. Ross and C. Hill. by Ross, R. P. (R. Paul) Hill, C. (Colin) Teagasc (Organization). Dairy Products Research Centre Dairy Products Research Centre Series: End of project report 2000 \| Dairy products research centre (DPRC) ; DPRC no. 39. \| Project Armis ; no. 4542. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Dublin : Teagasc, 2001 Online access: Search for the FULLTEXT of this document via the TEAGASC website Send a message to library staff if access to this online resource is unavailable Availability: Items available for reference: Carlow Campus Library: Not for loan (1)Call number: 664. Place recall Add to cart (remove)
		Use of bacteriocins to improve cheese quality and safety / [by] Dr. R. P. Ross and Dr. C. Hill. by Ross, R. P. (R. Paul) Hill, C Teagasc (Organization). Dairy Products Research Centre Series: End of project report 1998 \| Project Armis ; no. 4207. \| Dairy products research centre (DPRC) Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cork : Dairy Products Research Centre, 1998 Online access: Search for the FULLTEXT of this document via the TEAGASC website Send a message to library staff if access to this online resource is unavailable Availability: Items available for reference: Carlow Campus Library: Not for loan (1)Call number: 664. Place recall Add to cart (remove)
		BACTOOL : Bacteriocins as biological tools for food improvement / R. Paul Ross and C. Hill. by Ross, R. P. (R. Paul) Hill, C. (Colin) Teagasc (Organization). Dairy Products Research Centre Dairy Products Research Centre (DPRC) Series: End of project report 2004 \| Moorepark food research centre (MFRC) ; no. 57. \| Rmis ; no. 5012. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cork : Moorepark Research Centre, c2005 Online access: Search for the FULLTEXT of this document via the TEAGASC website Availability: Items available for reference: Carlow Campus Library: Not for loan (1)Call number: 664. Place recall Add to cart (remove)
		BACSAFE : elimination of foodborne pathgens using Bacteriocins / R. Paul Ross, C. Hill and E. Arendt. by Ross, R. P. (R. Paul) Hill, C. (Colin) Arendt, Elke Teagasc (Organization). Dairy Products Research Centre Dairy Products Research Centre (DPRC) Series: End of project report 2004 \| Moorepark food research centre (MFRC) ; no. 58. \| Rmis ; no. 5013. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cork : Moorepark Research Centre, c2005 Online access: Search for the FULLTEXT of this document via the TEAGASC website Availability: Items available for reference: Carlow Campus Library: Not for loan (1)Call number: 664. Place recall Add to cart (remove)

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