Dairy ingredients for the baking industry / M. K. Keogh, D. Neville and C. Stanton.

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Material type: Text

TextSeries: End of project report 2000 | Dairy Products Research Centre (DPRC) ; no. 41. | Project Armis ; no. 4518.Publication details: Dublin : Teagasc, 2001.Description: 11 p. : ill. ; 21 cm. ; pbkISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Reference	Carlow Campus Library Reference	664 (Browse shelf(Opens below))	1	Not for loan		43283

Title from cover.

Includes bibliographical references.

10.00