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| 005 | 20201215150548.0 | ||
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_a9780632067909 : _c£7.00 |
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_aDLC _cDLC _dUKM _dNLM _dOCL |
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| 049 |
_aTIZA _b988 |
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| 082 | _a614.31 | ||
| 111 | 2 |
_aFood Safety Conference _n(2d : _d1969 : _cCambridge, Eng.) _936998 |
|
| 245 | 1 | 0 |
_aMetabolic aspects of food safety; _cedited by Francis J. C. Roe. |
| 260 |
_aOxford : _bBlackwell Scientific, _c1970. |
||
| 300 |
_axxiii, 612 p., 33 plates; _billus. _c24 cm. |
||
| 500 | _aSponsored by the Nuffield Foundation. | ||
| 504 | _aIncludes bibliographies. | ||
| 590 | _a7.00 | ||
| 650 | 0 |
_aFood contamination _vCongresses _936999 |
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| 650 | 0 |
_aFood adulteration and inspection _vCongresses _937000 |
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| 650 | 0 |
_aFood additives _xToxicology _vCongresses _937001 |
|
| 650 | 0 |
_aMetabolism _vCongresses _937002 |
|
| 650 | 2 |
_aAnimals, Laboratory _xMetabolism _xCongresses _937003 |
|
| 650 | 2 |
_aFood additives _xToxicity _xCongresses _937004 |
|
| 650 | 2 |
_aFood additives _xMetabolism _xCongresses _937005 |
|
| 650 | 2 |
_aIntestinal absorption _xCongresses _937006 |
|
| 653 |
_aTesting safety of food for consumption _aLaboratory animals Conference proceedings |
||
| 700 | 1 |
_aRoe, Francis J. C. _912217 |
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| 710 | 2 |
_aNuffield Foundation. _915119 |
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| 902 | _a150908 | ||
| 903 | _aMARS | ||
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