MARC details
000 -LEADER |
fixed length control field |
01632cam a2200457 a 4500 |
001 - CONTROL NUMBER |
control field |
9762247 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20201215150715.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
830621s1983 nyua b 101 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
83011756 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0121689018 (v. 1 : alk. paper) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0121689026 (v. 2 : alk. paper) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780121689018 : |
Terms of availability |
Unpriced |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Transcribing agency |
DLC |
Modifying agency |
OCL |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
TIZA |
Local codes |
17437 |
070 ## - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER |
Classification number |
TX541.Q34 |
Item number |
1983 |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
WB |
Source |
thema |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
PNF |
Source |
thema |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664.07 |
111 2# - MAIN ENTRY--MEETING NAME |
Meeting name or jurisdiction name as entry element |
International Flavor Conference |
Number of part/section/meeting |
(3rd : |
Date of meeting |
1983 : |
Location of meeting |
Corfu, Greece) |
9 (RLIN) |
39032 |
245 10 - TITLE STATEMENT |
Title |
Instrumental analysis of foods / |
Statement of responsibility, etc. |
edited by George Charalambous, George Inglett. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
New York : |
Name of publisher, distributor, etc. |
Academic Press, |
Date of publication, distribution, etc. |
1983. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
2 v. : |
Other physical details |
ill. ; |
Dimensions |
24 cm. |
500 ## - GENERAL NOTE |
General note |
Vol. 2 has imprint: Orlando : Academic Press, 1983. |
500 ## - GENERAL NOTE |
General note |
"Proceedings of a symposium of the 3rd International Flavor Conference, held at Corfu, Greece, July 27-30, 1983." |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
v. 1. Recent progress -- v. 2. Recent progress. |
590 ## - LOCAL NOTE (RLIN) |
a |
38.75 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food |
General subdivision |
Analysis |
Form subdivision |
Congresses |
9 (RLIN) |
39033 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Instrumental analysis |
Form subdivision |
Congresses |
9 (RLIN) |
39034 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Flavor |
Form subdivision |
Congresses |
9 (RLIN) |
39035 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food |
General subdivision |
Analysis |
9 (RLIN) |
3800 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cookery / food & drink etc |
Source of heading or term |
thema |
9 (RLIN) |
34721 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Analytical chemistry |
Source of heading or term |
thema |
9 (RLIN) |
31355 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Charalambous, George, |
Dates associated with a name |
1922- |
9 (RLIN) |
13348 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Inglett, G. E., |
Dates associated with a name |
1928- |
9 (RLIN) |
13710 |
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN) |
a |
150908 |
903 ## - LOCAL DATA ELEMENT C, LDC (RLIN) |
a |
MARS |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
a |
.b10047323 |
b |
cstor |
c |
- |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Suppress in OPAC |
0 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
Operator's initials, OID (RLIN) |
1 |
Cataloger's initials, CIN (RLIN) |
010425 |
First Date, FD (RLIN) |
m |
Local |
a |
-- |
- |
-- |
0 |