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The microbiological safety of food : proceedings of the eighth International Symposium on Food Microbiology, Reading, England, September 1972, organized by the Committee on Food Microbiology and Hygiene of the International Association of Microbiological Societies / edited by Betty C. Hobbs and J.H.B. Christian.
Material type:
TextPublication details: London : Academic Press, 1973.Description: xv, 487 p. : ill. ; 24 cmISBN: - 0123507502 :
- 9780123507501 :
- 664.001579
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| General Lending | Carlow Campus Library Store - Ask Library Staff | 664.001579 (Browse shelf(Opens below)) | 1 | Available | 10179 |
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Includes bibliographies and index.
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