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The genetic blueprint of a flavour enhancing cheese starter culture/ R. Paul Ross and Tom Beresford.

By: Contributor(s): Material type: TextTextSeries: End of project report 2005 | Moorepark food research centre (MFRC) ; no. 53. | Rmis ; no. 5119.Publication details: Cork : Moorepark Research Centre, c2005.Description: 11 p. : ill. ; 21 cm. ; pbkISBN:
  • 1841704429
  • 9781841704425
Subject(s): DDC classification:
  • 664
Online resources:
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Reference Carlow Campus Library Reference 664 (Browse shelf(Opens below)) 1 Not for loan 52589

10.00

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