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		Developments in food proteins. 4 / edited by B.J.F. Hudson. by Hudson, B. J. F Series: Developments series Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Elsevier Applied Science, 1986 Availability: Items available for loan: Carlow Campus Library (1)Call number: 641.12. Place hold Place recall Add to cart (remove)
		Polymer electrolyte reviews / edited by J.R. MacCallum and C.A. Vincent. by MacCallum, J. R. (James R.) Vincent, Colin Angus Material type: Text; Format: print ; Literary form: Not fiction Publication details: Elsevier Applied Science. Availability: Items available for loan: Carlow Campus Library (1)Call number: 541.372. Place hold Place recall Add to cart (remove)
		Second International Symposium on Polymer Electrolytes / edited by B. Scrosati. by International Symposium on Polymer Electrolytes (2nd : 1989 : University of Siena) Scrosati, Bruno Università di Siena Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; New York : Elsevier Applied Science, c1990 Availability: Items available for loan: Carlow Campus Library (1)Call number: 541.372. Place hold Place recall Add to cart (remove)
		Elsevier materials selector / edited by Norman A. Waterman and Michael F. Ashby. by Ashby, M. F Waterman, Norman A Material type: Text Publication details: Elsevier Applied Science, 1991 Availability: Items available for reference: Carlow Campus Library: Not for loan (3)Call number: 620.11, ... Place recall Add to cart (remove)
		No cover image available The lactic acid bacteria / edited by Brian J.B. Wood. by Wood, Brian J. B Holzapfel, W. H Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; New York : Elsevier Applied Science, 1992- Availability: Items available for loan: Carlow Campus Library (1)Call number: 579.35. Place hold Place recall Add to cart (remove)
		Enzymic hydrolysis of food proteins / Jens Adler-Nissen. by Adler-Nissen, Jens Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; New York : New York, NY, USA : Elsevier Applied Science Publishers ; Sole distributor in the USA and Canada : Elsevier Science Pub. Co., c1986 Availability: Items available for loan: Carlow Campus Library (1)Call number: 641.12. Place hold Place recall Add to cart (remove)
		No cover image available Process biochemistry. Material type: Continuing resource; Format: print available online ; Type of continuing resource: periodical Publication details: Barking, Essex, England : Elsevier Applied Science, c1991- In: Bibliography of agriculture In: BioBusiness In: Chemical abstracts Online access: Access this journal via the ScienceDirect online service Availability: No items available. Place recall Add to cart (remove)
		Therapeutic properties of fermented milks / edited by R. K. Robinson. by Robinson, R. K. (Richard Kenneth) Series: Elsevier applied food series Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Elsevier Applied Science , c1991 Availability: Items available for loan: Carlow Campus Library (1)Call number: 613.2. Place hold Place recall Add to cart (remove)

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