Flavor quality, objective measurement : a symposium / sponsored by the Division of Agricultural and Food Chemistry at the 172nd meeting of the American Chemical Society, San Francisco, Calif., September 1, 1976 ; Richard A. Scanlan, editor.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 0841203784
- 9780841203785
- 664.07
Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
General Lending | Carlow Campus Library Store - Ask Library Staff | 664.07 (Browse shelf(Opens below)) | 1 | Available | 10569 |
Includes bibliographical references and index.
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