Water : a comprehensive guide for brewers / John Palmer and Colin Kaminski.

By:

Palmer, John J, 1963-

Contributor(s):

Kaminski, Colin, 1965-

Material type: Text

TextPublication details: Boulder, Colo. : Brewers Publications, c2013.Description: xxi, 296 p. : ill. ; 23 cmISBN:

9780937381991

Subject(s):

Brewing
Water use
Water -- Purification
Water chemistry
Food & drink: Beverages
Food & drink: Beers

DDC classification:

546.22

List(s) this item appears in: CW108 BSc (Hons) Biocience with Biopharmaceuticals/Environmental Science/Brewing and Distilling/Pharmaceutics and Drug Formulation

Holdings ( 1 )
Title notes ( 2 )

Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
General Lending	Carlow Campus Library General Lending	546.22 (Browse shelf(Opens below))	1	Available		82041

CW108

18.69

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