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New probiotic Cheddar cheese / Catherine Stanton and Paul Ross.
Material type:
TextSeries: End of project report 1999 | Dairy products research centre (DPRC) ; no. 29. | Project Armis ; no. 4266.Publication details: Cork : Dairy Products Research Centre, 2000.Description: 11 p. ; ill. ; 21 cm. ; pbkISBN: - 184170122X
- 9781841701226 :
- 664
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Reference | Carlow Campus Library Reference | 664 (Browse shelf(Opens below)) | 1 | Not for loan | 43271 |
Cover title.
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