Manuals of food quality control : 5. food inspection / Food and Agriculture Organization of the United Nations.

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Material type: Text

TextSeries: FAO food and nutrition paper ; 14/5Publication details: Rome : Food and Agriculture Organization, 1984.Description: xiii, 289 p. ; 30 cmISBN:

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
General Lending	Carlow Campus Library Store - Ask Library Staff	664.07 (Browse shelf(Opens below))	1	Available		19571

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Bibliography: p. 199-204.

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