Your search returned 2 results.

Results
		No cover image available Development of a novel bulk packaging system for retail cuts of meat / Paul Allen, Alice Doherty and Emer Isdell. by Allen, Paul Doherty, Alice M Isdell, Emer Teagasc (Organization) National Food Centre (Ireland) Series: Project Armis final report ; No.4055. \| National Food Centre research report ; No.16. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Dublin : Teagasc, 1999 Online access: Search for the FULLTEXT of this document via the RELAY website Send a message to library staff if access to this online resource is unavailable Availability: Items available for reference: Carlow Campus Library: Not for loan (1)Call number: 664. Place recall Add to cart (remove)
		Development of HACCP analysis systems for beef slaughter / Alice M. Doherty............[et al]. by Doherty, Alice M Teagasc (Organization) National Food Centre (Ireland) Series: National Food Centre research report ; no.5. \| Project Armis final report ; no. 4205. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Dublin : National Food Centre, 1999 Online access: Search for the FULLTEXT of this document via the RELAY website Send a message to library staff if access to this online resource is unavailable Availability: Items available for reference: Carlow Campus Library: Not for loan (1)Call number: 664. Place recall Add to cart (remove)

Refine your search