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The biotechnology of malting and brewing / J.S. Hough. by Series: Cambridge studies in biotechnology ; 1
Edition: 1st pbk. ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Cambridge [Cambridgeshire] ; New York : Cambridge University Press, 1991
Availability: Items available for loan: Carlow Campus Library (1)Call number: 663.32.
Barley and malt: biology, biochemistry, technology. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Academic Press, 1962
Availability: Items available for loan: Carlow Campus Library (1)Call number: 663.16.
Malt : a practical guide from field to brewhouse / John Mallett. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boulder, Colorado : Brewers Publications, [2014]
Availability: Items available for loan: Carlow Campus Library (1)Call number: 663.6.
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