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		Upgrading waste for feeds and food / D.A. Ledward, A.J. Taylor, R.A. Lawrie. by Ledward, D. A Taylor, A. J. (Andrew John), 1951- Lawrie, R. A. (Ralston Andrew) Easter School in Agricultural Science (36th : 1982? : University of Nottingham) Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; Boston : Butterworths, 1983 Availability: Items available for loan: Carlow Campus Library (1)Call number: 664.096. Place hold Place recall Add to cart (remove)
		Surface phenomena [by] S. Ramachandra Rao. by Rao, S. Ramachandra Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Hutchinson, 1972 Availability: Items available for loan: Carlow Campus Library (1)Call number: 531. Place hold Place recall Add to cart (remove)
		Applied food science laboratory manual / Dana B. Ott. by Ott, Dana B Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Pergamon Press, c1987 Availability: Items available for loan: Carlow Campus Library (1)Call number: 664.0078. Place hold Place recall Add to cart (remove)
		Computers in action : how computers work / Donald D. Spencer. by Spencer, Donald D Edition: 2d ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rochelle Park, N.J. : Hayden Book Co., c1978 Availability: Items available for loan: Carlow Campus Library (1)Call number: 001.64. Place hold Place recall Add to cart (remove)
		Food microbiology / M. R. Adams and M. O. Moss. by Adams, M. R Moss, M. O Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Cambridge : Royal Society of Chemistry, c1995 Availability: Items available for loan: Carlow Campus Library (1)Call number: 664.001579. Place hold Place recall Add to cart (remove)
		Micro-organisms in foods / the International Commission on Microbiological Specifications for Foods (ICMSF) of the International Union of Microbiological Societies. 2, Sampling for microbiological analysis: principles and specific applications. by International Commission on Microbiological Specifications for Foods Thatcher, Fred S. Microorganisms in food Christian, J. H. B Roberts, T. A International Commission on Microbiological Specifications for Foods Edition: 2nd ed. Material type: Text Publication details: Oxford : Blackwell Scientific, 1986 Availability: Items available for loan: Carlow Campus Library (1)Call number: 664.07. Place hold Place recall Add to cart (remove)
		Calculations in food and chemical engineering : theory, worked examples, and problems / A.T. Jackson, J. Lamb. by Jackson, A. T Lamb, J Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Great Neck, N.Y. : Macmillan Press ; Distributed exclusively by Scholium International, 1981 Availability: Items available for loan: Carlow Campus Library (1)Call number: 660.281. Place hold Place recall Add to cart (remove)
		Introduction to robotics / Arthur J. Critchlow. by Critchlow, Arthur J Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : London : Macmillan ; Collier Macmillan, c1985 Availability: Items available for loan: Carlow Campus Library (1)Call number: 629.892. Place hold Place recall Add to cart (remove)

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